Restaurant Industry Operations Report

Restaurant Industry Operations Report

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Nearly two-thirds of fine-dining operators (63 percent) and roughly half of family- dining and casual-dining restaurant operators said it is more ... for example, with 64 percent of fine-dining operators - compared to 44 percent of family-dining operators - reporting that their customers ... At 5.9 percent, growth in quickservice restaurant sales topped the 5.4 percent sales gain for fullservice restaurants in 2004.


Title:Restaurant Industry Operations Report
Author:
Publisher: - 2004
ISBN-13:

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